Want to serve with a dipping sauce? Cook shrimp for 15 minutes, flip and then broil for additional 3-5 minutes to ensure browning on both sides. Stir in the coconut milk and bring to a simmer, cooking for 4-5 minutes, stirring occasionally. https://twosleevers.com/easiest-ever-low-carb-high-protein-shrimp-coconut-milk Want to serve with a dipping sauce? If the shrimp is not yet cooked and the sauce is getting too thick, add about ¼ cup of water. The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. In a third shallow bowl, … This site uses Akismet to reduce spam. Our Keto Creamy Shrimp Curry is a tasty and aromatic low carb dinner with a delicious blend of warm spices. You can simply spray the basket with non-stick spray as well as the top of your food too. If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. The coconut shrimp will be golden brown and crispy when done. Add the spices and saute, while stirring, for 3-4 minutes, until fragrant. Gently place into the hot oil and fry on both sides until the shrimp become a nice golden brown In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt and pepper. Set a wire rack or some paper towels over a sheet pan. If you haven’t bought an air fryer yet, you should really jump on the bandwagon. In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. Save my name, email, and website in this browser for the next time I comment. This Keto Coconut Shrimp has incredible flavor. Preheat your air fryer to 350 degrees if required. … … Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. The most “life-changing” tip is to use the shrimp tails to hold onto while dipping the shrimp. Enjoy topped with the cilantro and with a side of. They will actually gobble up every crumb of this low carb coconut shrimp recipe and wish they had more. Stir in the garlic, curry powder, ginger, cumin, salt, and pepper; cook for 30-60 seconds until fragrant. We leave the tails on because when I am adding the egg mixture and the pork rind mixture, my hands don’t get near as dirty. Add just a little bit at a time. Do I Have To Leave The Tails On The Air Fryer Coconut Shrimp? Spritz the shrimp with oil and … Your email address will not be published. Thanks for the recipe. Third Step: Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. Add the coconut cream and bring to a simmer before adding the shrimp. Fifth Step: Bake in your air fryer in a single layer. Creamy Coconut Shrimp Curry made with Coconut Milk, Heavy Cream and a dash of essential spices make for an excellent dinner recipe. 1 serving has 4g net carbs. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! Then dip it into the pork rind mixture. It’s dairy-free, with a rich, fragrant coconut sauce – and tastes even better the next day!! To Freeze: lay the shrimp out on a baking sheet and flash freeze, then place in a freezer bag. This recipe worked really well - can't believe how crispy good the shrimp were. Coconut flour will not yield the same result. Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and … Low-carb coconut grilled shrimp are shrimp that have been marinated in coconut milk (with other ingredients) before being grilled and served. One at a time, take a shrimp and dip … Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and coconut mixture. For the coconut shrimp: Combine the coconut, coconut flour, Creole seasoning, salt, garlic powder, and sweetener in a medium sized bowl. … Simmer for 5-7 minutes, until the shrimp have cooked through. Put the coconut flour in one bowl, the whisked egg in the second, and the coconut flakes in the last. It’s seasoned beautifully and makes a lovely appetizer or main entree. Cook for 10-15 minutes. In a medium pot, heat the coconut oil over medium heat. You can bread shrimp using this recipe with is pork-free: https://joyfilledeats.com/coconut-chicken. and increase until desired level is achieved Lay them flat onto a pre-greased baking sheet of silpat. Add the spices and saute for 3-4 minutes, until fragrant. In addition to being keto, it’s also low carb, grain-free, and gluten-free. Free Email Series: Learn How To Eat Low Carb as a Family. I will admit that I am a huge lover of shrimp. Keto Coconut Shrimp is the perfect Keto appetizer or Keto friendly dinner. It’s seasoned beautifully and makes a lovely appetizer or main entree. Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Your email address will not be published. Cook for 10-15 minutes. I’m Taryn. Save yourself that headache by not overfilling it. This breading is the key to great keto coconut shrimp! Easy Broccoli Rice Recipe – A Delicious Keto Side Dish, Keto Vanilla Jello Ring Recipe – Low Carb Raspberry & Cream Dessert. Mix together the egg and heavy cream in a shallow bowl using a whisk. Bake in your air fryer in a single layer. This air fryer coconut shrimp is outstanding. – How long does it take to get into ketosis? Dip shrimp in coconut flour, then egg white mixture, then coconut flakes. Coated in a rustic and buttery sauce ready in less than 10 minutes, people will think there is a hidden chef in your kitchen! Placed coated shrimp in the air fryer basket. Place prepared shrimp in a single layer on the basket of your air fryer. Get the Joy Filled Eats Keto eBook Bundle! Add add salt to taste, start with 1/4 tsp. Here is a delicious and easy low carb keto coconut shrimp recipe made in the air fryer. Break the eggs into a small bowl and … It’s important to not overfill the air fryer, or the air can’t circulate properly to cook your food. Continue adding shrimp until you have a single layer of … So delicious!! Lie them on a parchment covered baking sheet evenly spaced for uniform In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. Toss all the shrimp in the coconut flour. While shrimp is cooking, … This breading is the key to great keto coconut shrimp! Coconut Cream, Coconut Water, and Coconut Milk There’s an abundance of coconut products on the market, from coconut water and coconut flour to coconut oil . Try my. Fry for 5-7 minutes until the onion becomes translucent. Make sure all the ingredients are well combined. Breakfast & Brunch Nourish Move Love | Home Workoutsdinner recipes Fourth Step: Take the shrimp by the tail and dip it into the egg mixture. Coconut cream has long been a staple ingredient in Asian cuisines and is used to prepare creamy and delicious dishes such as Thai curry and chicken tikka masala . Let it cook for 2-3 minutes. In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. Try my. Once the oil is super hot and the butter … The kitchen has always been a joy filled place in my life. Add the white part of scallions and the red pepper, ginger, garlic powder, and red curry paste and cook, stirring … Ingredients Even in the midst of dieting and weight loss food should bring JOY. I know it’s tempting to skip reading it and jump right into cooking. Stir in the coconut milk. Make sure all the ingredients are well combined. Make sure you don’t miss new recipes by getting email updates! Put a large pot over high heat, add coconut oil, garlic, onion, and ginger. coat Gently place into the hot oil and fry on both sid Store leftover Low Carb Prawn Curry in the fridge for up to 3 days, or freeze for up to 3 months. Follow me on Facebook! Will make this again. If you prefer a thicker sauce then mix 1 tsp cornstarch with 2 tbsp water and add slowly to the boiling shrimp mixture and cook until thickened. while you are at it. Add the spices and saute for about 4 minutes, until fragrant. It’s much easier to bread and eat the shrimp if you leave the tails on, but it’s not required. Don’t worry, though; it’s not so fancy that your kids won’t eat it. Place a large saucepan over high heat, add the coconut oil, garlic, onion, and ginger. Love this recipe? They are really good. Modified: May 4, 2020. https://www.ketoresource.org/keto_recipes/keto-coconut-shrimp-dinner-recipe Tips when making keto shrimp coconut curry. The recipe also calls for chili garlic sauce to be added to the marinade, which helps to add a delicious hint of spice to the shrimp. Heat the oil in a medium sauté pan over medium-high heat. If you haven’t bought an air fryer yet, you should really jump on the bandwagon. First Step: Turn your air fryer onto 350 degrees F. Second Step: Mix together the egg and heavy cream in a shallow bowl using a whisk. It doesn’t matter how you make it; there is a great chance that I am probably going to fall in love with it. Heat oil and butter in a large skillet over medium-high heat. 34 Quick And Easy Keto Shrimp Recipes You Can't Wait To Make I have been growing up having this recipe. I didn't think I would like the pork rinds. Delicious! I am sure you are going to be so glad you tried it, and it will quickly become a new favorite method for preparing shrimp. Appetizers & Snacks This Keto Coconut Shrimp has incredible flavor. Desserts, Copyright © 2020 Joy Filled Eats on the Seasoned Pro Theme. The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. Coconut Shrimp Combine the almond flour, salt, and pepper and stir to combine. We like to have keto coconut shrimp for special occasions and events because it just seems fancy! Thank you!!! Check these out: Like what you see? They are really good. Enjoy topped with the cilantro and with a side of Cauliflower Rice. The coconut shrimp will be golden brown and crispy when done. It’s made with frozen cocktail shrimp that’s dipped in seasoned coconut and then fried. Shrimp cocktail is always a favorite appetizer when we watch games. You can opt to remove them if you want to, it’s entirely up to you. Over 100 easy recipes w/photos & nutrition info. If you are using king-sized shrimp, you may need to cook them for longer; smaller shrimp will need less time. To make a larger batch of this Keto Creamy Shrimp Curry recipe adjust the servings above. Working in batches to not overcrowd, add the shrimp and sauté 1-1/2 minutes per side, until the exterior is golden brown and the shrimp … Repeat until all the shrimp have been coated. If you don’t, you may end up with tough or weird textures because it didn’t cook evenly. – Best Low-carb Flour Alternatives for Keto, – Best Natural Sweeteners for Keto Dieting. has thickened, then add rum or amaretto. To Reheat: you can heat the shrimp up in the microwave or place it back in the preheated air fryer for a couple of minutes. You can either pan-fry or make them in the air fryer, either way, this is an easy low carb shrimp recipe the whole family, even non-keto’ers will love. 5-Ingredient Dinners This is my new favorite way to make shrimp! But they were perfect in this recipe. Repeat until all the shrimp have been coated. This can result in some food being raw while other portions being overdone. Then dip it into the pork rind mixture. Mix until thoroughly combined. Saute for 5-7 minutes, until the onion turns translucent. Reheat gently in the microwave or in a saucepan over low heat, until warmed through. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Creamy Garlic Shrimp With Parmesan is a deliciously easy Shrimp Recipe! Our Keto Creamy Shrimp Curry is a tasty dinner, loaded with a delicious blend of spices. Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Saute for 5-7 minutes, until the onion turns translucent. I have lost over 50 pounds and enjoyed every bite. Serve over rice and top with toasted coconut … That’s how this yummy low carb recipe came to be. Honestly, I was 10 when my granny’s friend came into our house for a vacation and taught my Mom this recipe. Using a fork, place each piece of shrimp in the coconut flour mixture, then dip in the beaten egg, and then place shrimp in the coconut flakes. Required fields are marked *. However, there are many tips and tricks that will pertain to your particular model, so it’s worth reading. Leave a comment & 5-star rating right here! Looking for more delicious keto shrimp recipes? The shrimp take on a light coconut taste from the milk. It’s not the same as a deep fat fryer, so there is no need for lots of oil. It’s essential to make sure it’s heated adequately before adding food. Our Low Carb Shrimp Curry recipe is made using medium-sized shrimp, aka prawns. Servings: divide the number of shrimp you have by 4 to figure out how many are in each serving. It’s dairy free, with a rich coconut sauce - and even better the next day!! It’s a fantastic tool for creating amazing food, but I have learned a few things through trial and error that I wanted to share. Please suggest substitute for pork ? Cooking it in the air fryer gives it the best texture ever, and it’s so much healthier than frying it in oil. Lightly press the shrimp into the coconut flakes and shake off excess before placing on the prepared wire rack. https://joyfilledeats.com/coconut-chicken. Try my air fryer fried pickles while you are at it. Take the shrimp by the tail and dip it into the egg mixture. But I decided to change it up a little by making a keto coconut shrimp recipe with a crispy gluten-free fried coating. Try my sugar-free maple mustard sauce! This Keto Creamy Shrimp Curry recipe makes 4 serves. Plus, you can simply pick them up and eat them if you want. If you haven’t’ started making food in an air fryer yet, there are a few things you should know. Subscribe for Free Recipes to Your Inbox! Creamy Coconut Shrimp. When serving little kids, it’s not a bad idea to remove the tails from the keto coconut shrimp, so they don’t accidentally eat them, but it’s your call. Home » Recipes » Keto Creamy Shrimp Curry Recipe – Easy “Dairy-Free” Coconut Sauce. Add shrimp and cook until shrimp are opaque and slightly curled up. I make these often for my son who is diabetic and using the pork rinds is the perfect substitution these are marvelous! Learn how your comment data is processed. Also can coconut flour be used instead of coconut flakes? In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt, and pepper. Place the shrimp in a single layer in your air fryer, and cook for 10-15 minutes until browned, crispy, and cooked through. Making this coconut shrimp in the air fryer couldn’t be any easier. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Https: //twosleevers.com/easiest-ever-low-carb-high-protein-shrimp-coconut-milk heat oil and butter in a shallow bowl using a whisk not cooked... Is pork-free: https: //twosleevers.com/easiest-ever-low-carb-high-protein-shrimp-coconut-milk heat oil and … place prepared shrimp the! 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